Monster Omellete - Served with bacon & mushrooms

Lately I have been giving breakfast more than just a passing thought. It has been proven that skipping breakfast can take a toll on your overall energy level, and your health. SO I SUGGEST YOU ALL HAVE BREAKFAST! 

This MONSTER omelette is so good and really filling. 

Ingredients 

3 eggs 
2 tbsp oil 
1 cup sliced mushrooms 
1 tbs fresh parley chopped 
1/2 cups milk 
1/2 cups diced bacon 
1/4 cups onion chopped  

Method 

1. Whisk eggs with milk.
2. Heat oiled pan and pour mixture in a low heat setting.
3. When bubbles start appearing through the mixture, add the remaining ingredients.
4. Swirl omelette to loosen from the bottom of the pan, then flip to brown each side.
5. Slide onto a plate and serve with hot buttered toast. 

Notes 

This method makes a light fluffy omelette. Any savoury filling can be used.